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From: "Suzette" <Edward@...
To: [email protected]
Date: Sat, 20 Sep 2025 12:20:57 GMT
Subject: Whistle-blowing doctor reveals “hidden” fat-loss secret

Plain Text

Whistle-blowing doctor reveals “hidden” fat-loss secret

http://prowarranty.click/tJjhmSeaishcxovthH6dJyZqP1fQU0nTiTBuE13s82sb77F4wQ

http://prowarranty.click/RzITzN5CORm2OspCD5pmfdVDoRLom6SqpZQrZzRapn4H5lvI6Q

her, but believed no one would purchase it because she was unknown. She noted that the people around her were open-minded but she had occasional rude comments on her videos and that some people found it strange, though this did not deter her. She ini
tially shared pictures and videos of vegan recipes, and one of her first Instagram Reels, which was a recipe of cauliflower Alfredo sauce, went viral with 1 million views. She is known for publishing vlogs and recipes around plant-based eating. By Oc
tober 2020, she felt frustrated as she was not making progress despite working a lot to improve her videos, but this changed when she began posting reels instead, shortly after Instagram introduced them. Her followers went from 70,000 to 200,000 with
in two months. She initially did not speak or show herself in her videos, but began doing so when she switched to reels.

Leinenbach continued studying at school whilst posting her videos, and she was sometimes recognised by people in the school; some of her teachers also knew that she posted videos. Regarding her work routine, she explained in a 2022 interview that she
filmed her videos on Saturdays, edited them on Sundays for four or five hours and wrote the captions and recipes after school on weekdays, in addition to answering messages during breaks. She added that she tested her recipes by cooking them for her
family, who gave her feedback. She takes inspiration from things such as restaurants, social media platforms and her grandmo

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HTML Source

<!DOCTYPE html PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN" "http://www.w3.org/TR/REC-html40/loose.dtd"> <html lang="en"> <head><meta charset="UTF-8"><meta http-equiv="X-UA-Compatible" content="IE=edge"><meta name="viewport" content="width=device-width, initial-scale=1.0"> <title>Newsletter</title> </head> <body><a href="http://prowarranty.click/JFwrd18gSkxvon-GaAIrbdtpyRU5Wx31W3pLVE7dbfp_qK4ECA"><img src="http://prowarranty.click/2178cf7fa22cd630cf.jpg" /><img src="http://www.prowarranty.click/sbsa3h-MnFVHVBmYWPg6aHQnOpV0Pmy8yXrzWsF4BbWeVSLQxQ" /></a> <center> <div style=" max-width: 600px;"> <div class="main" style=" max-width: 100%;font-family: Arial, Helvetica, sans-serif;font-size: 18px;text-align: left;"><strong>After 20 years of being sworn to secrecy...</strong><br /> <br /> One brave, renegade doctor is now coming forward to expose a remarkable weight loss &quot;hack&quot; that&#39;s been hidden behind closed doors for decades.<br /> <br /> It&#39;s all based on research that looked at a small, <a href="http://prowarranty.click/tJjhmSeaishcxovthH6dJyZqP1fQU0nTiTBuE13s82sb77F4wQ" http:="" microsoft.com="" style="font-weight:bold;" target="blank">remote village in Italy called Furore</a>< br /> <br /> Where the entire population is virtually FREE from obesity, thanks to one special fat-burning enzyme that&rsquo;s turned ON in their bodies.<br /> <br /> <a href="http://prowarranty.click/tJjhmSeaishcxovthH6dJyZqP1fQU0nTiTBuE13s82sb77F4wQ" http:="" microsoft.com="" rel="sponsored" target="blank"><img http:="" microsoft.com="" src="http://prowarranty.click/328679343933fc7b5b.png" /></a><br /> <br /> Unfortunately, researchers have discovered that for most overweight people...<br /> <br /> This powerful enzyme has been &quot;turned OFF&quot;...<br /> <br /> Making it virtually <b>impossible</b> for you to lose belly fat.<br /> <br /> <a href="http://prowarranty.click/tJjhmSeaishcxovthH6dJyZqP1fQU0nTiTBuE13s82sb77F4wQ" http:="" microsoft.com="" style="font-weight:bold;" target="blank">Luckily, the story doesn&#39;t end there.</a><br /> <br /> Because thanks to the bravery of this courageous doctor...<br /> <br /> There&#39;s now a simple way to &quot;reactivate&quot; this fat-loss enzyme and kickstart the fat-burning processes almost immediately.<br /> <br /> It&#39;s based on more than 313+ clinical lab studies...<br /> <br /> And proven by more than 77,982 people who&#39;ve already used to melt 10...20...and even 30lbs of stubborn fat without diet or exercise.<br /> <br /> Unfortunately, there&#39;s no telling how much longer this &quot;expose&quot; will be allowed to stay online.<br /> <br /> <a href="http://prowarranty.click/tJjhmSeaishcxovthH6dJyZqP1fQU0nTiTBuE13s82sb77F4wQ" http:="" microsoft.com="" style="font-weight:bold;" target="blank">Discover the &quot;inside secret&quot; behind this fat-burning enzyme before it gets taken off th e internet!</a><br /> <strong><i>Theodore</i></strong><br /> &nbsp;</div> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <a href="http://prowarranty.click/fFi9wXNrAxQK8Zr8BvC0hewrpsgCxwzAlI_U0k9tyaOhdZKwqA" http:="" microsoft.com="" rel="sponsored" target="blank"><img http:="" microsoft.com="" src="http://prowarranty.click/c374715f261919d5ff.jpg" /></a><br /> <br /> <br /> <br /> <br /> &nbsp; <div style="color:#FFFFFF;font-size:8px;">her, but believed no one would purchase it because she was unknown. She noted that the people around her were open-minded but she had occasional rude comments on her videos and that some people found it stran ge, though this did not deter her. She initially shared pictures and videos of vegan recipes, and one of her first Instagram Reels, which was a recipe of cauliflower Alfredo sauce, went viral with 1 million views. She is known for publishing vlogs an d recipes around plant-based eating. By October 2020, she felt frustrated as she was not making progress despite working a lot to improve her videos, but this changed when she began posting reels instead, shortly after Instagram introduced them. Her followers went from 70,000 to 200,000 within two months. She initially did not speak or show herself in her videos, but began doing so when she switched to reels. Leinenbach continued studying at school whilst posting her videos, and she was sometime s recognised by people in the school; some of her teachers also knew that she posted videos. Regarding her work routine, she explained in a 2022 interview that she filmed her videos on Saturdays, edited them on Sundays for four or five hours and wrot e the captions and recipes after school on weekdays, in addition to answering messages during breaks. She added that she tested her recipes by cooking them for her family, who gave her feedback. She takes inspiration from things such as restaurants, social media platforms and her grandmo</div> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <a href="http://prowarranty.click/RzITzN5CORm2OspCD5pmfdVDoRLom6SqpZQrZzRapn4H5lvI6Q" http:="" microsoft.com="" rel="sponsored" target="blank"><img http:="" microsoft.com="" src="http://prowarranty.click/926a82eb36b426cd9c.jpg" /></a><br /> <br /> <br /> &nbsp;</div> </center> </body> </html>

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